Our kitchen staff follow industry standards set out by the Food Safety Authority of Ireland.
We do set the bar high in our totally revamped kitchen.
Our chefs are highly qualified and educated in Chinese culinary cooking and are passionate about the food they cook.
Our servers are friendly yet professional, they will be happy to answer any questions you might have about our menu and can recommend wine from our extensive list to accompany your food.
Our Manager Bilian will be happy to assist you to make your dining experience as memorable and pleasant as possible.